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Bioactive Effects of Curcumin in Human Immunodeficiency Virus Infection Along with the Most Effective Isolation Techniques and Type of Nanoformulations
Monica Butnariu1; Cristina Quispe2; Niranjan Koirala3,4; Sujan Khadka5,6; Carla Marina Salgado-Castillo7; Muhammad Akram8; Rabia Anum9; Balakyz Yeskaliyeva10; Natália Cruz-Martins11,12,13,14; Manoj Kumar17; Radu Vasile Bagiu18,19; Ahmad Faizal Abdull Razis20,21; Usman Sunusi21,22; Ramla Muhammad Kama21,23; Javad Sharifi-Rad7,15,16
2022-08-15
Source PublicationInternational Journal of Nanomedicine
ISSN1176-9114
Volume17Pages:3619-3632
Abstract

Human immunodeficiency virus (HIV) is one of the leading causes of death worldwide, with African countries being the worst affected by this deadly virus. Curcumin (CUR) is a Curcuma longa-derived polyphenol that has attracted the attention of researchers due to its antimicrobial, anti-inflammatory, antioxidant, immunomodulatory and antiviral effects. CUR also demonstrates anti-HIV effects by acting as a possible inhibitor of gp120 binding, integrase, protease, and topoisomerase II activities, besides also exerting a protective action against HIV-associated diseases. However, its effectiveness is limited due to its poor water solubility, rapid metabolism, and systemic elimination. Nanoformulations have been shown to be useful to enhance curcumin’s bioavailability and its effectiveness as an anti-HIV agent. In this sense, bioactive effects of CUR in HIV infection are carefully reviewed, along with the most effective isolation techniques and type of nanoformulations available.

KeywordCurcumin Bioactivities Hiv Therapy Nanoformulations Nanoparticles
DOI10.2147/IJN.S364501
URLView the original
Indexed BySCIE
Language英語English
WOS Research AreaScience & Technology - Other Topics ; Pharmacology & Pharmacy
WOS SubjectNanoscience & Nanotechnology ; Pharmacology & Pharmacy
WOS IDWOS:000847855100001
Scopus ID2-s2.0-85135866663
Fulltext Access
Citation statistics
Document TypeJournal article
CollectionUniversity of Macau
Corresponding AuthorNatália Cruz-Martins; Ahmad Faizal Abdull Razis
Affiliation1.Chemistry & Biochemistry Discipline, University of Life Sciences “King Mihai I” from Timisoara, Timis, Calea Aradului 119, 300645, Romania
2.Facultad de Ciencias de la Salud, Universidad Arturo Prat, Iquique, 1110939, Chile
3.Department of Natural Products Research, Dr. Koirala Research Institute for Biotechnology and Biodiversity, Kathmandu, 44600, Nepal
4.Laboratory of Biotechnology, Faculty of Science and Technology, University of Macau, 999078, China
5.University of Chinese Academy of Sciences, Beijing, 100049, China
6.State Key Laboratory of Environmental Aquatic Chemistry” with “State Key Laboratory of Environmental Aquatic Chemistry, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China
7.Facultad de Medicina, Universidad del Azuay, Cuenca, Ecuador
8.Department of Eastern Medicine, Government College University Faisalabad, Faisalabad, Pakistan
9.SINA Health, Education and Welfare Trust, Karachi, Pakistan
10.Faculty of Chemistry and Chemical Technology, Al-Farabi Kazakh National University, Almaty, Kazakhstan
11.Faculty of Medicine, University of Porto, Porto, Portugal
12.Institute for Research and Innovation in Health (i3S), University of Porto, Porto, Portugal
13.Institute of Research and Advanced Training in Health Sciences and Technologies (CESPU), Gandra PRD, 4585-116, Portugal
14.TOXRUN-Oxicology Research Unit, University Institute of Health Sciences, CESPU, CRL, Gandra, 4585-116, Portugal
15.Department of Nutrition and Dietetics, Faculty of Pharmacy, and Centre for Healthy Living, University of Concepción, Concepción, 4070386, Chile
16.Universidad de Concepción, Unidad de Desarrollo Tecnológico, UDT, Concepción, 4070386, Chile
17.Chemical and BioChemical Processing Division, ICAR – Central Institute for Research on Cotton Technology, Mumbai, 400019, India
18.Victor Babes University of Medicine and Pharmacy of Timisoara Department of Microbiology, Timisoara, Romania
19.Preventive Medicine Study Center, Timisoara, Romania
20.Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, Serdang, Selangor, 43400 UPM, Malaysia
21.Natural Medicines and Products Research Laboratory, Institute of Bioscience, Universiti Putra Malaysia, Serdang, Selangor, 43400 UPM, Malaysia
22.Department of Biochemistry, Bayero University Kano, Kano, Nigeria
23.Department of Pharmacology, Federal University Dutse, Dutse, Jigawa State, Nigeria
Recommended Citation
GB/T 7714
Monica Butnariu,Cristina Quispe,Niranjan Koirala,et al. Bioactive Effects of Curcumin in Human Immunodeficiency Virus Infection Along with the Most Effective Isolation Techniques and Type of Nanoformulations[J]. International Journal of Nanomedicine, 2022, 17, 3619-3632.
APA Monica Butnariu., Cristina Quispe., Niranjan Koirala., Sujan Khadka., Carla Marina Salgado-Castillo., Muhammad Akram., Rabia Anum., Balakyz Yeskaliyeva., Natália Cruz-Martins., Manoj Kumar., Radu Vasile Bagiu., Ahmad Faizal Abdull Razis., Usman Sunusi., Ramla Muhammad Kama., & Javad Sharifi-Rad (2022). Bioactive Effects of Curcumin in Human Immunodeficiency Virus Infection Along with the Most Effective Isolation Techniques and Type of Nanoformulations. International Journal of Nanomedicine, 17, 3619-3632.
MLA Monica Butnariu,et al."Bioactive Effects of Curcumin in Human Immunodeficiency Virus Infection Along with the Most Effective Isolation Techniques and Type of Nanoformulations".International Journal of Nanomedicine 17(2022):3619-3632.
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