An investigation into the method of energy monitoring and reduction for machining systems

doi:10.1016/j.jmsy.2020.10.012

UM > Faculty of Business Administration > DEPARTMENT OF ACCOUNTING AND INFORMATION MANAGEMENT

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	An investigation into the method of energy monitoring and reduction for machining systems
	Hu, Luoke 1; Zheng, Hao 2; Shu, Lianjie3 ; Jia, Shun 4; Cai, Wei 5; Xu, Kangkang 6
	2020-10-01
Source Publication	Journal of Manufacturing Systems
ABS Journal Level	1
ISSN	0278-6125
Volume	57 Pages:390-399
Abstract	Improving the energy efficiency of machining systems (MSs) is an urgent and challenging issue in sustainable manufacturing. Considering the dynamics and uncertainty of MSs, a five-dimension model is developed to monitor and reduce the energy consumption (EC) of MSs. In this model, the automatic acquisition of EC data from physical MSs is driven by Radio Frequency IDentification (RFID) read events. The EC service model provides monitoring and scheduling services for reducing the EC of physical MSs by connecting with virtual MSs in real time. The procedures of the EC reduction method for the MSs are presented. A case study of MSs for auto parts was conducted to illustrate the proposed method. The results showed that the time and EC of MSs were reduced by 148 s and 49.67 KJ, respectively.
Keyword	Energy Efficiency Energy Monitoring Energy Simulation Five-dimension Model Machining Systems Sustainable Manufacturing
DOI	10.1016/j.jmsy.2020.10.012
URL	View the original
Indexed By	SCIE
Language	英語English
WOS Research Area	Engineering ; Operations Research & Management Science
WOS Subject	Engineering, Industrial ; Engineering, Manufacturing ; Operations Research & Management Science
WOS ID	WOS:000596710800004
Publisher	ELSEVIER SCI LTD, THE BOULEVARD, LANGFORD LANE, KIDLINGTON, OXFORD OX5 1GB, OXON, ENGLAND
Scopus ID	2-s2.0-85096218473
Fulltext Access	View Full-Text via DOI View Full-Text via Web of Science View Full-Text via Scopus
Citation statistics
Document Type	Journal article
Collection	DEPARTMENT OF ACCOUNTING AND INFORMATION MANAGEMENT
Corresponding Author	Xu, Kangkang
Affiliation	1.Key Laboratory of Advanced Manufacturing Technology of Zhejiang Province, State Key Laboratory of Fluid Power and Mechatronic Systems, School of Mechanical Engineering, Zhejiang University, Hangzhou, 310027, China 2.Hangzhou Innovation Institute, Beihang University, Hangzhou, 310052, China 3.Faculty of Business Administration, University of Macau, Macau, 999078, China 4.Department of Industrial Engineering, Shandong University of Science and Technology, Qingdao, 266590, China 5.College of Engineering and Technology, Southwest University, Chongqing, 400715, China 6.School of Electromechanical Engineering, Guangdong University of Technology, Guangzhou, 510006, China
Recommended Citation GB/T 7714	Hu, Luoke,Zheng, Hao,Shu, Lianjie,et al. An investigation into the method of energy monitoring and reduction for machining systems[J]. Journal of Manufacturing Systems, 2020, 57, 390-399.
APA	Hu, Luoke., Zheng, Hao., Shu, Lianjie., Jia, Shun., Cai, Wei., & Xu, Kangkang (2020). An investigation into the method of energy monitoring and reduction for machining systems. Journal of Manufacturing Systems, 57, 390-399.
MLA	Hu, Luoke,et al."An investigation into the method of energy monitoring and reduction for machining systems".Journal of Manufacturing Systems 57(2020):390-399.

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