UM

Browse/Search Results:  1-5 of 5 Help

Selected(0)Clear Items/Page:    Sort:
Strategic thermosonication-mediated modulation of lactic acid bacteria acidification kinetics for enhanced (post)-fermentation performance Journal article
Xiaohui Zhang, Yuanrong Zheng, Mukesh Kumar Awasthi, Changyu Zhou, Francisco J. Barba, Zhendong Cai, Lianliang Liu, Eldon R. Rene, Daodong Pan, Jinxuan Cao, Raveendran Sindhu, Qiang Xia. Strategic thermosonication-mediated modulation of lactic acid bacteria acidification kinetics for enhanced (post)-fermentation performance[J]. Bioresource Technology, 2022, 361, 127739.
Authors:  Xiaohui Zhang;  Yuanrong Zheng;  Mukesh Kumar Awasthi;  Changyu Zhou;  Francisco J. Barba; et al.
Favorite | TC[WOS]:7 TC[Scopus]:7  IF:9.7/9.4 | Submit date:2022/11/07
Suitably Controlled Ultrasonication  Sonobioreactor  Acid Metabolism Re-engineering  Acidification Kinetics  Stress Disturbance  
Proposing processomics as the methodology of food quality monitoring: reconceptualization, opportunities, and challenges Review article
2022
Authors:  Xia, Qiang;  Zhou, Changyu;  Wu, Zhen;  Pan, Daodong;  Cao, Jinxuan
Favorite | TC[WOS]:8 TC[Scopus]:11  IF:8.9/8.8 | Submit date:2022/05/13
Kinetic response of conformational variation of duck liver globular protein to ultrasonic stimulation and its impact on the binding behavior of n-alkenals Journal article
Xu, Le, Zheng, Yuanrong, Zhou, Changyu, Pan, Daodong, Geng, Fang, Cao, Jinxuan, Xia, Qiang. Kinetic response of conformational variation of duck liver globular protein to ultrasonic stimulation and its impact on the binding behavior of n-alkenals[J]. LWT-FOOD SCIENCE AND TECHNOLOGY, 2021, 150, 111890.
Authors:  Xu, Le;  Zheng, Yuanrong;  Zhou, Changyu;  Pan, Daodong;  Geng, Fang; et al.
Favorite | TC[WOS]:62 TC[Scopus]:65  IF:6.0/6.0 | Submit date:2021/12/08
Low-frequency Ultrasound  Multi-spectroscopic Analysis  Thermodynamically Stable Intermediates  N-alkenals  Molten-globule State  
An untargeted metabolomic insight into the high-pressure stress effect on the germination of wholegrain Oryza sativa L. Journal article
Ruan, Yifan, Cai, Zhendong, Deng, Yun, Pan, Daodong, Zhou, Changyu, Cao, Jinxuan, Chen, Xiaojia, Xia, Qiang. An untargeted metabolomic insight into the high-pressure stress effect on the germination of wholegrain Oryza sativa L.[J]. FOOD RESEARCH INTERNATIONAL, 2020, 140, 109984.
Authors:  Ruan, Yifan;  Cai, Zhendong;  Deng, Yun;  Pan, Daodong;  Zhou, Changyu; et al.
Favorite | TC[WOS]:17 TC[Scopus]:20  IF:7.0/7.4 | Submit date:2021/03/02
High Pressure Stress  Brown Rice  Wholegrain Germination  Nontargeted Metabolomics  Opls-da  Rice Metabolome  Uplc-qtof/ms2  
Nonthermally driven volatilome evolution of food matrices: The case of high pressure processing Journal article
Xia, Qiang, Zheng, Yuanrong, Liu, Zhenmin, Cao, Jinxuan, Chen, Xiaojia, Liu, Lianliang, Yu, Huaning, Barba, Francisco J., Pan, Daodong. Nonthermally driven volatilome evolution of food matrices: The case of high pressure processing[J]. Trends in Food Science and Technology, 2020, 106, 365-381.
Authors:  Xia, Qiang;  Zheng, Yuanrong;  Liu, Zhenmin;  Cao, Jinxuan;  Chen, Xiaojia; et al.
Favorite | TC[WOS]:21 TC[Scopus]:27  IF:15.1/16.4 | Submit date:2021/03/02
Aromas Compounds  Fingerprint  Flavor Tailoring  High Hydrostatic Pressure  Nonthermal Effects  Volatile Organic Compounds