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Danshensu is the major marker for the antioxidant and vasorelaxation effects of Danshen (Salvia miltiorrhiza) water-extracts produced by different heat water-extractions Journal article
Xuelin Zhou, Shun Wan Chan, Hui Ling Tseng, Yan Deng, Pui Man Hoi, Pou Seng Choi, Penelope M.Y. Or, Jia-ming Yang, Francis F.Y. Lam, Simon Ming Yuen Lee, George Pak Heng Leung, Siu Kai Kong, Ho Pui Ho, Yiu Wa Kwan, John H.K. Yeung. Danshensu is the major marker for the antioxidant and vasorelaxation effects of Danshen (Salvia miltiorrhiza) water-extracts produced by different heat water-extractions[J]. Phytomedicine, 2012, 19(14), 1263-1269.
Authors:  Xuelin Zhou;  Shun Wan Chan;  Hui Ling Tseng;  Yan Deng;  Pui Man Hoi; et al.
Favorite | TC[WOS]:72 TC[Scopus]:77  IF:6.7/6.2 | Submit date:2018/10/30
Antioxidant  Microwave Water Extraction  Phenolic Acid  Salvia Miltiorrhiza  Tanshinones  Vascular Relaxation