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Nannies go rogue? A call for research into nanny-induced elder abuse in China
Other
2024-08-01
Authors:
Su, Z.
;
McDonnell, D.
;
Bentley, B. L.
;
Dai, W.
;
Diao, Y.
; et al.
Favorite
|
TC[WOS]:
0
TC[Scopus]:
0
|
Submit date:2024/10/10
International consensus guidelines for the definition, detection, and interpretation of autophagy-dependent ferroptosis
Review article
2024
Authors:
Chen, Xin
;
Tsvetkov, Andrey S.
;
Shen, Han Ming
;
Isidoro, Ciro
;
Ktistakis, Nicholas T.
; et al.
Favorite
|
TC[WOS]:
24
TC[Scopus]:
24
IF:
14.6
/
16.8
|
Submit date:2024/08/05
Cell Death
Ferritinophagy
Iron
Lipid Peroxidation
Lipophagy
Lysosome
International consensus guidelines for the definition, detection, and interpretation of autophagy-dependent ferroptosis
Review article
2024
Authors:
Chen, Xin
;
Tsvetkov, Andrey S.
;
Shen, Han Ming
;
Isidoro, Ciro
;
Ktistakis, Nicholas T.
; et al.
Favorite
|
TC[WOS]:
24
TC[Scopus]:
24
IF:
14.6
/
16.8
|
Submit date:2024/05/16
Cell Death
Ferritinophagy
Iron
Lipid Peroxidation
Lipophagy
Lysosome
Cavitation erosion of the CoCrFeNi high entropy alloy having elemental segregation
Journal article
K. C. Hoi, W. H. Lei, Yining Liu, C. H. Shek, Jessica T.G. Ferreira, Nicete F.T. Cortez, C. T. Kwok, Y. F. Sun, Valentino A. M. Cristino, K. H. Lo (羅健豪). Cavitation erosion of the CoCrFeNi high entropy alloy having elemental segregation[J]. Wear, 2023, 530, 204990.
Authors:
K. C. Hoi
;
W. H. Lei
;
Yining Liu
;
C. H. Shek
;
Jessica T.G. Ferreira
; et al.
Adobe PDF
|
Favorite
|
TC[WOS]:
5
TC[Scopus]:
5
IF:
5.3
/
5.2
|
Submit date:2023/06/11
Modeling the Mediating and Moderating Roles of Food Media Exposure, Food Literacy, Fear of Coronavirus Anxiety, and Healthy Eating among Chinese
Conference proceedings
Authors:
Jiao, W.
;
Liu, T. C. M.
;
Chang, A.
Adobe PDF
|
Favorite
|
|
Submit date:2022/11/28
Media Exposure
Healthy Eating
Food Literacy
Subjective Social Status
Employment Status
Impact of self-efficacy on food and dietary choices during the first COVDI-19 lockdown in China
Journal article
Jiao, W., Liu, M. T. C., Schulz, P. J., Chang, Angela. Impact of self-efficacy on food and dietary choices during the first COVDI-19 lockdown in China[J]. Foods, 2022, 11, 13.
Authors:
Jiao, W.
;
Liu, M. T. C.
;
Schulz, P. J.
;
Chang, Angela
Favorite
|
IF:
4.7
/
5.1
|
Submit date:2022/08/25
Self-efficacy
Dietary Behavior
Food Consumption
Socioeconomic Status
Mediating Effects
Investigation of microbiologically influenced corrosion inhibition of 304 stainless steel by D-cysteine in the presence of Pseudomonas aeruginosa
Journal article
Qian, H. C., Chang, W. W., Liu, W. L., Cui, T. Y., Li, Z., Guo, D. W., Kwok, C. T., Tam, L. M., Zhang, D. W.. Investigation of microbiologically influenced corrosion inhibition of 304 stainless steel by D-cysteine in the presence of Pseudomonas aeruginosa[J]. Bioelectrochemistry, 2022, 143, 107953.
Authors:
Qian, H. C.
;
Chang, W. W.
;
Liu, W. L.
;
Cui, T. Y.
;
Li, Z.
; et al.
Favorite
|
TC[WOS]:
21
TC[Scopus]:
23
IF:
4.8
/
4.5
|
Submit date:2022/03/04
A. microbiologicA.ly Influenced Corrosion
B. Stainless Steel
C. d-C.steine
D. Scanning Electrochemical Microscopy
Surface reconstruction on silver nanoparticles decorated trimetallic hydroxide nanosheets to generate highly active oxygen-deficient (oxy)hydroxide layer for high-efficient water oxidation
Journal article
Du, X. Y., Guo, J. L., Chen, M. P., Cheong, W. C., Chen, Y. Y., Liu, D., Chen, S., Wang, X. S., Lo, K. H., Hu, J. S., Pan, H.. Surface reconstruction on silver nanoparticles decorated trimetallic hydroxide nanosheets to generate highly active oxygen-deficient (oxy)hydroxide layer for high-efficient water oxidation[J]. Chemical Engineering Journal, 2021, 131662-131662.
Authors:
Du, X. Y.
;
Guo, J. L.
;
Chen, M. P.
;
Cheong, W. C.
;
Chen, Y. Y.
; et al.
Favorite
|
TC[WOS]:
21
TC[Scopus]:
21
IF:
13.3
/
13.2
|
Submit date:2022/07/27
Surface Reconstruction
Spontaneous Redox Reaction
Oxygen-deficient (Oxy)Hydroxide Layer
Silver Nanoparticles Decoration
Aqueous production of secondary organic aerosol from fossil-fuel emissions in winter Beijing haze
Journal article
Wang, J., Ye, J., Zhang, Q., Zhao, J., Wu, Y., Li, J., Liu, D., Li, W., Zhang, Y., Wu, C., Xie, C., Qin, Y., Lei, Y., Huang, X., Guo, J., Liu, P., Fu, P., Li, Y.J., Lee, H.C., Choi, H., Zhang, J., Liao, H., Chen, M., Sun, Y., Ge, X., Martin, S.T., Jacob, D.J.. Aqueous production of secondary organic aerosol from fossil-fuel emissions in winter Beijing haze[J]. Proceedings of the National Academy of Sciences, 2021, In press-000.
Authors:
Wang, J.
;
Ye, J.
;
Zhang, Q.
;
Zhao, J.
;
Wu, Y.
; et al.
Favorite
|
TC[WOS]:
135
TC[Scopus]:
142
|
Submit date:2022/07/26
Aqueous Phase
Soa
Haze
An evaluation of the COVID-19 pandemic and social distancing policies in relation to planning, selecting, and preparing healthy meals: An observational study in 38 countries worldwide.
Journal article
De Backer, C., Teunissen , T., Cuykx, I., Decorte, P., Pabian, S., Gerritsen, S., Matthys, C., Al Sabbah, H., Van Royen, K., Chang, W. Y., Liu, T. C., Jiao, W.. An evaluation of the COVID-19 pandemic and social distancing policies in relation to planning, selecting, and preparing healthy meals: An observational study in 38 countries worldwide.[J]. Frontiers in Nutrition, 2021, 1-11.
Authors:
De Backer, C.
;
Teunissen , T.
;
Cuykx, I.
;
Decorte, P.
;
Pabian, S.
; et al.
Favorite
|
TC[WOS]:
68
TC[Scopus]:
72
IF:
4.0
/
4.4
|
Submit date:2022/06/07
Food Literacy
Food Planning
Food Preparation
Food Selection
Nutrition
Covid-19
Psychological Distress
Time Availability