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Antidiabetic effect of the total polyphenolic acids fraction from Salvia miltiorrhiza bunge in diabetic rats Journal article
Mingqing Huang, Youliang Xie, Lidian Chen, Kedan Chu, Shuisheng Wu, Jinjian Lu, Xiuping Chen, Yitao Wang, Xiaoping Lai. Antidiabetic effect of the total polyphenolic acids fraction from Salvia miltiorrhiza bunge in diabetic rats[J]. Phytotherapy Research, 2012, 26(6), 944.
Authors:  Mingqing Huang;  Youliang Xie;  Lidian Chen;  Kedan Chu;  Shuisheng Wu; et al.
Favorite | TC[WOS]:37 TC[Scopus]:46  IF:6.1/7.0 | Submit date:2018/10/31
Danshen  Diabetes Mellitus  Polyphenolic Acids Fraction  Salvia Miltiorrhiza Bunge