×
验证码:
换一张
Forgotten Password?
Stay signed in
Login With UMPASS
English
|
繁體
Login With UMPASS
Log In
ALL
ORCID
TI
AU
PY
SU
KW
TY
JN
DA
IN
PB
FP
ST
SM
Study Hall
Image search
Paste the image URL
Home
Faculties & Institutes
Scholars
Publications
Subjects
Statistics
News
Search in the results
Faculties & Institutes
Institute of Chi... [3]
THE STATE KEY LA... [2]
Faculty of Healt... [1]
Authors
LI SHAOPING [2]
ZHAO JING [2]
HU YUANJIA [1]
Document Type
Journal article [3]
Date Issued
2022 [2]
2015 [1]
Language
英語English [3]
Source Publication
ACS Food Science... [1]
Evidence-based C... [1]
Polymers [1]
Indexed By
ESCI [1]
SCIE [1]
Funding Organization
Funding Project
×
Knowledge Map
UM
Start a Submission
Submissions
Unclaimed
Claimed
Attach Fulltext
Bookmarks
Browse/Search Results:
1-3 of 3
Help
Selected(
0
)
Clear
Items/Page:
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Sort:
Select
Issue Date Ascending
Issue Date Descending
Journal Impact Factor Ascending
Journal Impact Factor Descending
WOS Cited Times Ascending
WOS Cited Times Descending
Submit date Ascending
Submit date Descending
Title Ascending
Title Descending
Author Ascending
Author Descending
Characterization and Comparison of Bioactive Polysaccharides from Grifola frondosa by HPSEC-MALLS-RID and Saccharide Mapping Based on HPAEC-PAD
Journal article
Baojie Zhu, Wenxia Zhang, Jing Zhao, Bilian Chen, Fei Liu, Shaoping Li. Characterization and Comparison of Bioactive Polysaccharides from Grifola frondosa by HPSEC-MALLS-RID and Saccharide Mapping Based on HPAEC-PAD[J]. Polymers, 2022, 15(1), 208.
Authors:
Baojie Zhu
;
Wenxia Zhang
;
Jing Zhao
;
Bilian Chen
;
Fei Liu
; et al.
Favorite
|
TC[WOS]:
8
TC[Scopus]:
9
IF:
4.7
/
4.9
|
Submit date:2023/02/08
Grifola Frondosa Polysaccharides
Hpaec-pad
Hpsec-malls-rid
Immunomodulatory
Saccharide Mapping
Effects of Boiling and Steaming on the Carbohydrates of Sweet Corn
Journal article
Zhang, Wenxia, Zhu, Baojie, Childs, Holly, Whent, Monica, Yu, Liangli, Pehrsson, Pamela R., Zhao, Jing, Wu, Xianli, Li, Shaoping. Effects of Boiling and Steaming on the Carbohydrates of Sweet Corn[J]. ACS Food Science and Technology, 2022, 2(5), 951-960.
Authors:
Zhang, Wenxia
;
Zhu, Baojie
;
Childs, Holly
;
Whent, Monica
;
Yu, Liangli
; et al.
Favorite
|
TC[WOS]:
4
TC[Scopus]:
5
|
Submit date:2022/08/05
Boiling
Dietary Fiber
Resistant Starch
Starch
Steaming
Sugar
Sugar Alcohol
Sweet Corn
An integrative thrombosis network: Visualization and topological analysis
Journal article
Kong,Xiangjun, Zhou,Wenxia, Wan,Jian Bo, Zhang,Qianru, Ni,Jingyun, Hu,Yuanjia. An integrative thrombosis network: Visualization and topological analysis[J]. Evidence-based Complementary and Alternative Medicine, 2015, 2015.
Authors:
Kong,Xiangjun
;
Zhou,Wenxia
;
Wan,Jian Bo
;
Zhang,Qianru
;
Ni,Jingyun
; et al.
Favorite
|
TC[WOS]:
7
TC[Scopus]:
7
IF:
2.650
/
3.014
|
Submit date:2021/03/01