English | 繁體

Search in the results

UM

Browse/Search Results:  1-3 of 3 Help

Selected(0)Clear Items/Page:    Sort:
Free radical scavenging activity of Eagle tea and their flavonoids Journal article
Qiong Meng, Zhengming Qian, Xiaoxiang Li, Deqiang Li, Weihua Huang, Jing Zhao, Shaoping Li. Free radical scavenging activity of Eagle tea and their flavonoids[J]. ACTA PHARMACEUTICA SINICA B, 2012, 2(3), 246-249.
Authors:  Qiong Meng;  Zhengming Qian;  Xiaoxiang Li;  Deqiang Li;  Weihua Huang; et al.
Favorite | TC[WOS]:21   IF:14.7/14.1 | Submit date：2019/11/29
Abts  Eagle Tea  Flavonoids  Free Radical Scavenging  Hplc  
Inhibition of Three Selected Beverage Extracts on alpha-Glucosidase and Rapid Identification of Their Active Compounds Using HPLC-DAD-MS/MS and Biochemical Detection Journal article
DE-QIANG LI, ZHENG-MING QIAN, SHAO-PING LI. Inhibition of Three Selected Beverage Extracts on alpha-Glucosidase and Rapid Identification of Their Active Compounds Using HPLC-DAD-MS/MS and Biochemical Detection[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2010, 58(11), 6608-6613.
Authors:  DE-QIANG LI;  ZHENG-MING QIAN;  SHAO-PING LI
Favorite | TC[WOS]:81 TC[Scopus]:95  IF:5.7/6.0 | Submit date：2019/11/29
Pu-erh Tea  Biochemical Detection  Eagle Tea  Radix Glycyrrhizae  R-glucosidase  Hplc  
Inhibition of three selected beverage extracts on α-glucosidase and rapid identification of their active compounds using HPLC-DAD-MS/MS and biochemical detection Journal article
DE-QIANG LI, ZHENG-MING QIAN, SHAO-PING LI. Inhibition of three selected beverage extracts on α-glucosidase and rapid identification of their active compounds using HPLC-DAD-MS/MS and biochemical detection[J]. Journal of Agricultural and Food Chemistry, 2010, 58(11), 6608-6613.
Authors:  DE-QIANG LI;  ZHENG-MING QIAN;  SHAO-PING LI
Favorite | TC[WOS]:81 TC[Scopus]:95  IF:5.7/6.0 | Submit date：2018/10/30
Biochemical Detection  Eagle Tea  Hplc  Pu-erh Tea  R-glucosidase  Radix Glycyrrhizae