×
验证码:
换一张
Forgotten Password?
Stay signed in
Login With UMPASS
English
|
繁體
Login With UMPASS
Log In
ALL
ORCID
TI
AU
PY
SU
KW
TY
JN
DA
IN
PB
FP
ST
SM
Study Hall
Image search
Paste the image URL
Home
Faculties & Institutes
Scholars
Publications
Subjects
Statistics
News
Search in the results
Faculties & Institutes
Institute of Chi... [3]
THE STATE KEY LA... [3]
Authors
WANG SHENGPENG [2]
Document Type
Journal article [3]
Date Issued
2022 [2]
2020 [1]
Language
英語English [2]
Source Publication
FOOD HYDROCOLLOI... [1]
Food Chemistry: ... [1]
International Jo... [1]
Indexed By
SCIE [3]
Funding Organization
Funding Project
×
Knowledge Map
UM
Start a Submission
Submissions
Unclaimed
Claimed
Attach Fulltext
Bookmarks
Browse/Search Results:
1-3 of 3
Help
Selected(
0
)
Clear
Items/Page:
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Sort:
Select
Journal Impact Factor Ascending
Journal Impact Factor Descending
Title Ascending
Title Descending
Author Ascending
Author Descending
Issue Date Ascending
Issue Date Descending
WOS Cited Times Ascending
WOS Cited Times Descending
Submit date Ascending
Submit date Descending
Effects of molecular weight and degree of branching on microbial fermentation characteristics of okra pectic-polysaccharide and its selective impact on gut microbial composition
Journal article
Wu, Ding Tao, He, Yuan, Yuan, Qin, Wang, Shengpeng, Gan, Ren You, Hu, Yi Chen, Zou, Liang. Effects of molecular weight and degree of branching on microbial fermentation characteristics of okra pectic-polysaccharide and its selective impact on gut microbial composition[J]. FOOD HYDROCOLLOIDS, 2022, 132, 107897.
Authors:
Wu, Ding Tao
;
He, Yuan
;
Yuan, Qin
;
Wang, Shengpeng
;
Gan, Ren You
; et al.
Favorite
|
TC[WOS]:
60
TC[Scopus]:
64
IF:
11.0
/
11.3
|
Submit date:2023/01/31
Abelmoschus Esculentus
Chemical Structure
Fecal Fermentation
Gut Microbiota
Pectic Polysaccharide
Dynamic variations in physicochemical characteristics of oolong tea polysaccharides during simulated digestion and fecal fermentation in vitro
Journal article
Wu, Ding Tao, Liu, Wen, Yuan, Qin, Gan, Ren You, Hu, Yi Chen, Wang, Shengpeng, Zou, Liang. Dynamic variations in physicochemical characteristics of oolong tea polysaccharides during simulated digestion and fecal fermentation in vitro[J]. Food Chemistry: X, 2022, 14, 100288.
Authors:
Wu, Ding Tao
;
Liu, Wen
;
Yuan, Qin
;
Gan, Ren You
;
Hu, Yi Chen
; et al.
Favorite
|
TC[WOS]:
31
TC[Scopus]:
32
IF:
6.5
/
6.4
|
Submit date:2022/05/13
Oolong Tea
Polysaccharide
Physicochemical Property
Simulated Digestion
Fecal Fermentation
Intestinal Microbiota
In vitro simulated digestion and fecal fermentation of polysaccharides from loquat leaves: Dynamic changes in physicochemical properties and impacts on human gut microbiota
Journal article
Wu, Ding Tao, Fu, Yuan, Guo, Huan, Yuan, Qin, Nie, Xi Rui, Wang, Shengpeng, Gan, Ren You. In vitro simulated digestion and fecal fermentation of polysaccharides from loquat leaves: Dynamic changes in physicochemical properties and impacts on human gut microbiota[J]. International Journal of Biological Macromolecules, 2020, 168, 733-742.
Authors:
Wu, Ding Tao
;
Fu, Yuan
;
Guo, Huan
;
Yuan, Qin
;
Nie, Xi Rui
; et al.
Favorite
|
TC[WOS]:
96
TC[Scopus]:
100
IF:
7.7
/
7.7
|
Submit date:2021/03/02
Fecal Fermentation
Gut Microbiota
In Vitro Digestion
Loquat Polysaccharides
Structural Characteristic