English | 繁體

Search in the results

UM

Browse/Search Results:  1-3 of 3 Help

Selected(0)Clear Items/Page:    Sort:
Changes of volatile substance composition during processing of nine-processed tangerine peel (Jiuzhi Chenpi) determined by gas chromatography-ion mobility spectrometry Journal article
Fu, Manqin, Wang, Yuehan, Yu, Yuanshan, Wen, Jing, Cheong, Meng Sam, Cheang, Wai San, Wu, Jijun. Changes of volatile substance composition during processing of nine-processed tangerine peel (Jiuzhi Chenpi) determined by gas chromatography-ion mobility spectrometry[J]. Frontiers in Nutrition, 2022, 9(963655).
Authors:  Fu, Manqin;  Wang, Yuehan;  Yu, Yuanshan;  Wen, Jing;  Cheong, Meng Sam; et al.
Favorite | TC[WOS]:3 TC[Scopus]:3  IF:4.0/4.4 | Submit date：2022/08/11
Nine-processed Tangerine Peel  Terpenes  Volatile Components  Gc-ims  Food Processing  
Nanotechnologies in Food Science: Applications, Recent Trends, and Future Perspectives Review article
2020
Authors:  Shivraj Hariram Nile;  Venkidasamy Baskar;  Dhivya Selvaraj;  Arti Nile;  Jianbo Xiao; et al.
Favorite | TC[WOS]:269 TC[Scopus]:406  IF:31.6/26.0 | Submit date：2021/12/03
Bioavailability  Food Processing  Functional Food  Nanodelivery  Nanomaterials  
Effects of palatable food versus thin figure conflicts on responses of young dieting women Journal article
Chen, Shuaiyu, Jackson, Todd, Dong, Debo, Zhuang, Qian, Chen, Hong. Effects of palatable food versus thin figure conflicts on responses of young dieting women[J]. Frontiers in Psychology, 2019, 10(MAY).
Authors:  Chen, Shuaiyu;  Jackson, Todd;  Dong, Debo;  Zhuang, Qian;  Chen, Hong
Favorite | TC[WOS]:2 TC[Scopus]:2  IF:2.6/3.3 | Submit date：2022/05/23
Appetitive-driven Motivation  Automatic Processing Bias  Dieting  Figure-driven Motivation  Food Vs. Figure Conflict