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Institute of Chi... [1]
THE STATE KEY LA... [1]
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XIAO JIANBO [1]
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Review article [1]
Date Issued
2019 [1]
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英語English [1]
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Food Chemistry [1]
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Microbial bioconversion of the chemical components in dark tea
Review article
2019
Authors:
Zhu, Ming zhi
;
Li, Na
;
Zhou, Fang
;
Ouyang, Jian
;
Lu, Dan min
; et al.
Favorite
|
TC[WOS]:
230
TC[Scopus]:
264
IF:
8.5
/
8.2
|
Submit date：2021/12/06
Camellia Sinensis
Dark Tea
Microbial Fermentation
Functional Microorganism
Chemical Composition
Chemical Conversions
