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Institute of Chi... [1]
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WEI JINCHAO [1]
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Journal article [3]
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2023 [1]
2017 [2]
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英語English [2]
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INTERNATIONAL JO... [1]
Industrial Crops... [1]
LWT [1]
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Prebiotic characteristics of added-value polysaccharides from jackfruit peel waste during in vitro digestion and fecal fermentation
Journal article
Li, Yun Feng, Wu, Bin, Chen, Jian ping, Veeraperumal, Suresh, Wei, Jin Chao, Tan, Kar soon, Zhong, Saiyi, Cheong, Kit Leong. Prebiotic characteristics of added-value polysaccharides from jackfruit peel waste during in vitro digestion and fecal fermentation[J]. LWT, 2023, 187, 115330.
Authors:
Li, Yun Feng
;
Wu, Bin
;
Chen, Jian ping
;
Veeraperumal, Suresh
;
Wei, Jin Chao
; et al.
Favorite
|
TC[WOS]:
7
TC[Scopus]:
9
IF:
6.0
/
6.0
|
Submit date:2023/10/10
Artocarpus Heterophyllus
Gut Microbiota
In Vitro Digestion
Polysaccharide
Prebiotics
Optimization of ultrasonic-microwave assisted extraction of oligosaccharides from lotus (Nelumbo nucifera Gaertn.) seeds
Journal article
Xu Lu, Zhichang Zheng, Huang Li, Ran Cao, Yafeng Zheng, Hua Yue, Jianbo Xiao, Song Miao, Baodong Zheng. Optimization of ultrasonic-microwave assisted extraction of oligosaccharides from lotus (Nelumbo nucifera Gaertn.) seeds[J]. Industrial Crops and Products, 2017, 107, 546-557.
Authors:
Xu Lu
;
Zhichang Zheng
;
Huang Li
;
Ran Cao
;
Yafeng Zheng
; et al.
Favorite
|
TC[WOS]:
44
TC[Scopus]:
57
|
Submit date:2019/01/15
Lotus Seeds
Oligosaccharides
Prebiotics
Ultrasound-microwave Assisted Extraction
Yield
A Critical Review on Health Promoting Benefits of Edible Mushrooms through Gut Microbiota
Journal article
Jayachandran, Muthukumaran, Xiao, Jianbo, Xu, Baojun. A Critical Review on Health Promoting Benefits of Edible Mushrooms through Gut Microbiota[J]. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2017, 18(9).
Authors:
Jayachandran, Muthukumaran
;
Xiao, Jianbo
;
Xu, Baojun
Favorite
|
TC[WOS]:
165
TC[Scopus]:
197
|
Submit date:2018/10/30
Mushroom
Prebiotics
Gut Microbiota
Anti-diabetic
Anti-cancer