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In vitro evaluation on the antioxidant capacity of triethylchebulate, an aglycone from Terminalia chebula Retz fruit Journal article
Chen X., Sun F., Ma L., Wang J., Qin H., Du G.. In vitro evaluation on the antioxidant capacity of triethylchebulate, an aglycone from Terminalia chebula Retz fruit[J]. Indian Journal of Pharmacology, 2011, 43(3), 320-323.
Authors:  Chen X.;  Sun F.;  Ma L.;  Wang J.;  Qin H.; et al.
Favorite | TC[WOS]:10 TC[Scopus]:14 | Submit date:2018/12/28
Anti-oxidant  Hemolysis  Lipid Peroxidation  Reactive Oxygen Species  Terminalia Chebula Retz  Triethylchebulate